TUYET SON HOTEL
- Located on the second floor, the facilities and facilities in the restaurant space are meticulously designed, decorated in harmony and sophistication.
- Capacity of 100 guests, with a rich European menu, fresh seafood are skillfully processed from famous chefs at Tuyet Son Hotel, especially serving Vietnamese dishes to large delegations, Have a taste of traditional Vietnamese cuisine.
- Buffet breakfast is served daily with experienced, professional and qualified chefs.
- In addition, Tuyet Son Hotel's own Kid's Menu is designed to serve young customers, who will be delighted with delicious, nutritious and beautiful food.